How long does hummus last?
Short answer: Hummus (commercial pasteurized, with preservatives) keeps 3 months (7 days once opened) in the fridge and doesn't freeze well.
Storage chart
| Type | Fridge | Freezer |
|---|---|---|
| commercial (pasteurized, with preservatives) | 3 months; 7 days (after opening) | Not recommended |
| traditional (no preservatives, not pasteurized) | 7 days | Not recommended |
Fridge at 40°F (4°C) or colder, freezer at 0°F (−18°C). Freezer times are for best quality; food kept frozen stays safe indefinitely.
Keep it longer
Keep the fridge at 40°F (4°C) or colder and the freezer at 0°F (−18°C). Write the date on containers when you open or cook something.
Common questions
How long does hummus last in the fridge?
3 months (7 days once opened) in the refrigerator at 40°F (4°C) or below, according to USDA FoodKeeper data.
Can you freeze hummus?
Freezing isn't recommended for hummus; the texture and quality suffer.
How can I tell if hummus has gone bad?
Throw it out if you see mold, a slimy texture, an off smell or an odd color. For anything perishable, go by the storage time rather than smell: bacteria that cause food poisoning don't usually change how food looks or smells.
More deli & prepared foods
Source: USDA FoodKeeper data (USDA Food Safety and Inspection Service). Updated 2026-10-13. General information, not medical advice. When in doubt, throw it out.