How long do tortillas last?
Short answer: Tortillas (flour) keep 3 months once opened in the fridge, 6 months in the freezer and 3 months in the pantry.
Storage chart
| Type | Pantry | Fridge | Freezer |
|---|---|---|---|
| flour | 3 months | 3 months (after opening) | 6 months |
| corn | 25–45 days | 60–90 days | — |
Fridge at 40°F (4°C) or colder, freezer at 0°F (−18°C). Freezer times are for best quality; food kept frozen stays safe indefinitely.
Keep it longer
Keep the fridge at 40°F (4°C) or colder and the freezer at 0°F (−18°C). Write the date on containers when you open or cook something.
Common questions
How long do tortillas last in the fridge?
3 months once opened in the refrigerator at 40°F (4°C) or below, according to USDA FoodKeeper data.
Can you freeze tortillas?
Yes. Frozen at 0°F (−18°C), tortillas keep best quality for 6 months. Frozen food stays safe indefinitely; the time is for taste and texture.
How long do tortillas last at room temperature?
3 months in a cool, dry pantry.
How can I tell if tortillas have gone bad?
Throw them out if you see mold, a slimy texture, an off smell or an odd color. For anything perishable, go by the storage time rather than smell: bacteria that cause food poisoning don't usually change how food looks or smells.
More grains, beans & pasta
Source: USDA FoodKeeper data (USDA Food Safety and Inspection Service). Updated 2026-10-13. General information, not medical advice. When in doubt, throw it out.