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How long does cooking wine last?

Storage times from the U.S. government's USDA FoodKeeper data.

Short answer: Cooking wine keeps until the use-by date in the fridge and until the use-by date in the pantry.

Storage chart

PantryFridge
Until the package use-by dateUntil the package use-by date

Fridge at 40°F (4°C) or colder, freezer at 0°F (−18°C). Freezer times are for best quality; food kept frozen stays safe indefinitely.

Keep it longer

Keep the fridge at 40°F (4°C) or colder and the freezer at 0°F (−18°C). Write the date on containers when you open or cook something.

Common questions

How long does cooking wine last in the fridge?

Until the package use-by date in the refrigerator at 40°F (4°C) or below, according to USDA FoodKeeper data.

How long does cooking wine last at room temperature?

Until the package use-by date in a cool, dry pantry.

How can I tell if cooking wine has gone bad?

Throw it out if you see mold, a slimy texture, an off smell or an odd color. For anything perishable, go by the storage time rather than smell: bacteria that cause food poisoning don't usually change how food looks or smells.

More condiments, sauces & canned goods

Source: USDA FoodKeeper data (USDA Food Safety and Inspection Service). Updated 2026-10-13. General information, not medical advice. When in doubt, throw it out.